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The Bicol Express - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 Tbsp. Dilao(fresh tumeric)

1/2 x " strips

1Â 1/2 c. Bagoong alamang

Â Â (elongated variety)sliced

Â Â Diagonally into 1/4" strips

1Â 1/2 x Fresh red peppers (elongated

Â Â Variety) sliced diagonally

Â Â Into 1/4" strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. Veg. oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 Tbsp. Minced garlic	1/2 teaspoon	$4.00 per pound	$0.01
1/2 c. Minced onions	1 tablespoon	$0.79 per pound	$0.02
1/4 c. Minced fresh ginger	2 teaspoons	$2.99 per pound	$0.03
1 kg Cooked pork sliced into	5 7/8 oz	$4.49 per pound	$1.65
1Â 1/2 Tbsp. Minced warm chilli(siling Labuyo)	3/4 teaspoon	$1.99 per pound	$0.01
6 c. Coconut cream	1 cup	$3.79 per 13 1/2 ounces	$2.93
2 c. Fresh warm green peppers	1/3 cup	$2.19 per pound	$0.24
Total per Serving			$4.91
Total Recipe			$29.48