Рецепт The Best Key Lime Pie
This key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved!
Подготовка: | American |
Приготовление: | Порций: 8 |
Ингредиенты
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Инструкции
- Preheat oven to 375 degrees F.
- In a large mixing bowl, whip cream cheese until fluffy. Add condensed milk, lime juice, eggs, and lime zest. Whip until mixture is smooth with no lumps. Divide evenly into each pie crust.
- Bake pies for 25 minutes in preheated oven. Allow to chill in the refrigerator for 2 hours.
- Once chilled, top with whipped cream and serve chilled.