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- Water: 1 cup (250 ml)
- Sugar: 1 1/2 cups
- Butter: 1 1/2 sticks (150 gms)
- Vanilla Essence: 1/2 tsp
- Cocoa Powder: 3 tbsp
- Flour: 1 1/2 cups
- Baking Powder: 2 tsp
- Baking Soda: 1/2 tsp
- Salt: 1/4 tsp
- Eggs: 2
View Full Recipe at Cooking is Easy
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