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» Thai Vegetarian Noodles
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Thai Vegetarian Noodles
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 ounce chantaboon rice stick noodles
2 Tbsp. Thai chile paste with garlic and
2 Tbsp. thinly-sliced leeks
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1/4 c. vegetable
oil
1/4 cup
$3.00 per 48 fluid ounces
$0.12
2 tsp chopped
garlic
2 tsp
$4.00 per pound
$0.05
1 c.
broccoli
florets
1 cup
$0.99 per pound
$0.20
3/4 c. sliced
onions
3/4 cup
$0.79 per pound
$0.15
2/3 c. sliced
snow peas
2/3 cup
$4.99 per pound
$1.06
1/2 c. diced
celery
1/2 cup
$1.99 per pound
$0.22
1/4 c. julienned
carrots
1/4 cup
$1.49 per pound
$0.11
1/4 c. diced red
bell pepper
1/4 cup
$3.29 per pound
$0.27
1/4 c. diced
mushrooms
1/4 cup
$3.69 per 8 ounces
$0.28
3 Tbsp. crushed unsalted
peanuts
3 tbsp
n/a
2 Tbsp.
fish sauce
2 tbsp
$5.49 per 7 ounces
$1.00
  sweet
basil
1 basil
$2.59 per cup
$0.05
1 Tbsp. white rice
vinegar
1 tbsp
n/a
2 tsp thin
soy sauce
2 tsp
$2.59 per 10 fluid ounces
$0.09
1 tsp Thai
pepper
pwdr
1 tsp
$7.99 per 16 ounces
$0.04
2 Tbsp. minced
mint
leaves
2 tbsp
$3.92 per ounce
$1.58
1 sprg
mint
1 tbsp
$3.92 per ounce
$0.79
1 c. fresh
bean sprouts
1 cup
$1.69 per 8 ounces
$0.78
Total Recipe
$6.77
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