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» Thai Vegetables In Coconut Milk (Phak Tom Kati)
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Thai Vegetables In Coconut Milk (Phak Tom Kati)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. garden peas (see below)
1 Tbsp. finely-sliced red birdseye chilis
4 x fresh kaffir lime leaves - (to 5) shredded
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1 c.
coconut
lowfat milk
1 cup
$2.79 per item
$0.56
1/2 c. long beans (green beans) in 2" pcs
1/2 cup
$4.00 per 8 5/6 ounces
$1.12
1/2 c. sliced
mushrooms
1/2 cup
$3.69 per 8 ounces
$0.57
1 c. shredded cabbage
1 cup
$0.99 per pound
$0.15
2 Tbsp. finely-sliced
shallots
/purple onions
2 tbsp
$3.99 per pound
$0.18
1 Tbsp. light
soy sauce
1 tbsp
$2.59 per 10 fluid ounces
$0.13
1 Tbsp. palm sugar
1 tbsp
$1.44 per pound
$0.04
1 Tbsp. green
peppercorns
1 tbsp
$7.99 per 16 ounces
$0.11
Total Recipe
$2.86
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