| 10 med. size shrimps, shelled & cleaned |
2 1/2 shrimps |
$6.99 per pound
|
$0.23 |
| 2 Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 c. bean sprouts |
1/4 cup |
$1.69 per 8 ounces
|
$0.19 |
| 1 tbsp. pounded dry shrimp |
3/4 teaspoon |
$4.39 per 12 ounces
|
$0.05 |
| 1 tbsp. sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 tbsp. ketchup |
3/4 teaspoon |
$4.39 per 32 ounces
|
$0.02 |
| 1 teaspoon chopped garlic |
1/4 teaspoon |
$4.00 per pound
|
$0.01 |
| 1/2 c. vegetable oil |
2 tablespoons |
$3.00 per 48 fluid ounces
|
$0.06 |
| 1 tbsp. minced spring onion & coriander leaves |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| A sprinkle of pounded dry chili |
1/4 sprinkle |
$4.39 per 12 ounces
|
$0.00 |
| Some additional bean sprouts |
1/4 bean sprouts |
$1.69 per 8 ounces
|
$0.05 |
| 2 pcs of lemon |
1/2 piece |
$0.80 per item
|
$0.40 |
| Total per Serving |
$1.15 |
| Total Recipe |
$4.60 |
Suggestions?