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» Thai Fish Curry
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Thai Fish Curry
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Large handful of king prawns
Skimmed milk
Fresh coriander and a few lime wedges to serve
Bit of fresh ginger
Some fresh coriander
Ingredients
Per Serving Qty
Common Price
Price per Serving
1
haddock
fillet
1/2 haddock
$8.00 per pound
$0.25
Large handful of
sugar snaps
1/2 sugar snaps
$4.99 per pound
$0.02
2
spring onions
1 spring onions
$1.09 per cup
$0.16
1 red
pepper
1/2 pepper
$3.29 per pound
$0.43
200g basmati
rice
100 g
$4.19 per 80 ounces
$0.18
2 tbsp soft
cheese
1 tablespoon
$6.99 per 32 ounces
$0.06
2 garlic cloves
1 garlic cloves
$4.00 per pound
$0.03
1 tsp
lemon grass
1/2 teaspoon
$3.79 per 1 3/8 ounces
$0.07
1 tsp
cumin
1/2 teaspoon
$1.69 per 1 1/4 ounces
$0.05
Half
tsp coriander seeds
1/2 half
$0.08 per fluid ounce
$0.04
1 tbsp chopped
onion
1 1/2 teaspoons
$0.79 per pound
$0.01
Juice and zest of half a lime
1/2 juice
n/a
Pinch of
salt
1/2 pinch
$2.91 per 16 ounces
$0.00
Couple of green chillies (optional - I can't handle them personally!)
1/2 couple
$1.99 per pound
$0.10
Total per Serving
$1.40
Total Recipe
$2.81
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