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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x shallots chopped
    (shrimp can be substituted, or possibly scallops)
1 dsh freshly-grnd white pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. peanut oil 1 1/2 teaspoons
$4.39 per 24 fluid ounces
$0.05
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
3 c. chicken stock 3/4 cup
$0.99 per 14 1/2 ounces
$0.43
1 1/2 Tbsp. fish sauce (sold as Nam Pla or possibly as the Vietnamese Nuoc Mam) 1 1/8 teaspoons
$5.49 per 7 ounces
$0.19
1/2 lb crabmeat 2 oz
$4.69 per 6 ounces
$1.56
1 can creamed corn - (16 ounce) 1/4 can
$0.89 per 15 ounces
$0.25
1 lrg egg beaten with 1/4 egg
$2.53 per 12 items
$0.05
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
    Cilantro leaves for garnish 1/4 cilantro
$1.09 per cup
$0.04
Total per Serving $2.58
Total Recipe $10.34
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