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Thai Beef With Noodles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 beef eye round steaks, cut 1 inch thick or possibly 4 beef tenderloin steaks, cut 1 in. thick (about 1 lb.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. dry sherry or possibly mirin (Japanese rice wine)	2 tablespoons	$22.00 per liter	$0.65
1 1/2 tbsp. reduced sodium soy sauce	2 1/4 teaspoons	$3.25 per 10 fluid ounces	$0.12
1 teaspoon each grated fresh ginger, chopped garlic and Oriental sesame oil	1/2 teaspoon	$2.99 per pound	$0.01
1/4 to 1/2 teaspoon red pepper flakes	1/6 teaspoon	$3.29 per pound	$0.00
4 ounce. uncooked Udon noodles or possibly linguine (2 c. cooked)	2 oz	$1.25 per pound	$0.16
1/4 c. water combined with 2 teaspoon cornstarch	2 tablespoons	n/a
1/4 c. minced fresh cilantro or possibly green onion tops	2 tablespoons	$1.09 per cup	$0.14
Total per Serving			$1.08
Total Recipe			$2.15