Рецепт Texas Jam Cake
Ингредиенты
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Инструкции
- In large mixer bowl, beat butter and sugar till fluffy. Add in Large eggs, 1 at a time, beating well after each addition. Stir in jam and preserves.
- Stir together dry ingredients. All alternately with buttermilk to jam mix.
- Turn into 3 well greased wax paper lined 9-inch layer cake pans. Bake 40 min or possibly till wooden pick inserted near center comes out clean.
- Cold 5 min, remove from pans. Cold completely. Frost with Maple Frosting. Garnish with nuts if you like.
- Makes 1 9-inch 3-layer cake.
- See recipe for Maple Frosting.