Рецепт Tex-Mex Brunch Bake
Tex-Mex Brunch Bake is an easy and spicy recipe for a delicious breakfast or brunch. It is also a healthy, low calories, low sugars, low carbohydrates, diabetic and Weight Watchers (5) PointsPlus per serving recipe. Ingredients include onions, green chiles, Monterey Jack cheese and cayenne pepper.
Подготовка: | Southwestern |
Приготовление: | Порций: 6 |
Ингредиенты
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Инструкции
- Preheat oven to 350° F.
- Melt butter in a 10-inch skillet until sizzling; add onion. Cook over medium-high heat, stirring constantly, 2 minutes. Remove from heat; stir in flour.
- Spray a 9-inch glass pie pan with non-stick cooking spray. Slit chiles lengthwise; remove seeds, if necessary. Arrange chiles over bottom and up sides of pie pan; sprinkle with cheese.
- Beat eggs slightly in a bowl; stir in milk, garlic salt and cayenne pepper until well mixed. Stir in onion mixture; pour over cheese. Bake 25-30 minutes or until eggs are set and top is golden brown. Top with salsa, if desired.