1 Tbsp. Grated fresh ginger |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
2 x Cloves garlic -- chopped |
1/2 garlic -- |
$4.00 per pound
|
$0.01 |
2 x Green onions -- minced |
1/2 onions -- |
$1.09 per cup
|
$0.08 |
1/4 c. Soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
2 Tbsp. Honey |
1 1/2 teaspoons |
$4.69 per 12 ounces
|
$0.14 |
1 Tbsp. Rice wine vinegar |
3/4 teaspoon |
n/a
|
|
1/2 Tbsp. Asian sesame oil |
3/8 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.04 |
1 Tbsp. Vegetable oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
1/2 tsp Cornstarch |
1/8 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
1 Tbsp. Water |
3/4 teaspoon |
n/a
|
|
2 Tbsp. Sesame seed, toasted -- for |
1 1/2 teaspoons |
$5.89 per 1 5/8 ounces
|
$0.51 |
Total per Serving |
$0.94 |
Total Recipe |
$3.78 |