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Рецепт Tenderloin In Milk Gravy
by CookEatShare Cookbook

Tenderloin In Milk Gravy

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	Порций: 4

Ингредиенты

2 pound pork tenderloin, cut into 3/4" slices
Flour
Salt & pepper to taste

3 tbsp. butter
1 1/2 c. lowfat milk

Инструкции

Trim fat from tenderloin. Dredge in flour; season with salt and pepper. Brown in butter over medium heat in heavy skillet. Cook and cover over low heat for 30 min. Add in lowfat milk and heat till bubbly. Serve warm.