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Рецепт Tender Roast Beef
by CookEatShare Cookbook

Tender Roast Beef

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	Порций: 10

Ингредиенты

3 pound roast cut into serving size pcs
1 can golden brown mushroom soup

1 can French onion soup

Инструкции

Put meat into casserole or possibly roaster. Mix soups together; pour over meat. Cover dish and bake at 325 degrees for 5 hrs. Stir once or possibly twice while roasting. Meat will be very tender with a tasty gravy.