Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 x broiler/fryer chicken (3 to 4 pounds), cut up 1/6 broiler
$0.98 per pound
$0.65
1 med onion thinly sliced 1/6 onion
$0.79 per pound
$0.03
1 med lemon thinly sliced 1/6 lemon
$0.80 per item
$0.13
1 x 18 oz bottle barbecue sauce* 3 oz bottle
$1.50 per 18 ounces
$0.28
3/4 c. regular cola 2 tablespoons
n/a
 
Total per Serving $1.09
Total Recipe $6.56
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