Рецепт Teething Cookies For Babies

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Ингредиенты

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Инструкции

  1. Blend honey, molasses, oil and egg yolk. Stir in vanilla, salt, flours and wheat germ. Dough should be stiff. If too thick, add in a little lowfat milk; if too thin, add in more flour. Roll dough to 1/4 inch thickness. Cut into rectangular pcs about 1 x 1 1/2 inches. Place on ungreased cooky sheet.
  2. Bake at 350 F till lightly browned, about 15 to 20 min.
  3. Makes about 4dozen.
  4. Lowfat milk pwdr may be added to dough if you like.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 247g
Calories 952  
Calories from Fat 275 29%
Total Fat 31.35g 39%
Saturated Fat 2.7g 11%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 606mg 25%
Potassium 1272mg 36%
Total Carbs 157.63g 42%
Dietary Fiber 16.2g 54%
Sugars 58.11g 39%
Protein 20.08g 32%
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