Рецепт Ted's Famous Chicken
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- I made this last night & it wasnt bad - I halved the recipe, used low-fat lowfat sour cream, left out the lemon juice & wine.. You WILL need a LARGE pan, or possibly casserole dish however. It is from Ted Giannoulas AKA "The Famous San Diego Chicken". I got it out of 365 ways to cook chicken.
- Preheat oven 325.. In large frying pan, heat butter over med. heat. Add in mushrooms and cook till tender - 3-5 mns. Add in white wine and lemon juice.
- Cook till liquid evaporates.
- In a large mixing bowl, combime chicken, mushrooms, soup, and lowfat sour cream. Add in spaghetti and mix well. season with salt and white pepper to taste.
- Arrange in a 13x9x2 inch dish. Top with Parmesan cheese. Bake 30 mns, till warm and bubbly.