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Инструкции
- Mix with fork and drop into muffin tin, half full. Bake in preheated 400 degree oven. 15 min for mini-size muffins. 20 min for regular size muffins.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 10 servings | |
| Calories 296 | |
| Calories from Fat 204 | 69% |
| Total Fat 23.19g | 29% |
| Saturated Fat 14.35g | 57% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 467mg | 19% |
| Potassium 69mg | 2% |
| Total Carbs 19.23g | 5% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.87g | 1% |
| Protein 3.14g | 5% |
