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Tarragon Chicken Salad With Walnuts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Meat torn into shreds (about 4 c.)
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Chicken breasts, poached, skin and bones discarded and the 1/2 lb
$3.49 per pound
$1.75
2 Tbsp. Tarragon white-wine vinegar, or possibly to taste 1 teaspoon
$1.97 per 2 ounces
$0.02
1 c. Finely minced celery 2 tablespoons
$1.99 per pound
$0.07
1/3 c. Mayonnaise 2 2/3 teaspoons
$4.19 per 15 ounces
$0.13
1/3 c. Plain yogurt 2 2/3 teaspoons
$2.50 per 32 ounces
$0.04
1 Tbsp. Minced fresh tarragon or possibly 1 1/4 tsp crumbled dry 1/2 teaspoon
$1.97 per 2 ounces
$0.01
1 c. Walnuts, toasted lightly and minced 2 tablespoons
$9.89 per 16 ounces
$0.43
Total per Serving $2.44
Total Recipe $14.66
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