Рецепт Tangy Hot Tomato Sauce

by Praveen Kumar

Tangy Hot Tomato Sauce Recipe

Ingredients:

• Tomato Puree – 2 tblsp
• Water – 1/2 cup
• Garlic Paste – 1 tsp
• Cumin Powder – 1/2 tsp
• Red Chilli Powder – a pinch
• Vinegar – 2 tsp
• Extra-Virgin Olive Oil – 1 tblsp
• Salt as per taste

Method:

1. Mix all the ingredients in a pan over low flame.

2. Bring to a boil and cover with a lid.

3. Simmer for 5 to 10 minutes, stirring from time to time.

4. Remove from flame and cool.

5. Store in a clean, sterilized glass jar and keep it in the fridge.

6. Use within 7 days.

Tip: If the sauce is too thick, add some water and mix.

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