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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 12 servings | |
| Calories 282 | |
| Calories from Fat 135 | 48% |
| Total Fat 15.05g | 19% |
| Saturated Fat 5.62g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 243mg | 10% |
| Potassium 257mg | 7% |
| Total Carbs 20.35g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.46g | 0% |
| Protein 15.1g | 24% |
