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Рецепт Tamal De Elote

by CookEatShare Cookbook

Ингредиенты

6 ears tender yellow corn, husked & stripped of kernels 3 1/4 c. buttermilk, or possibly cultured lowfat milk 3 ounce. (3/4 box) of butter 1 1/2 c. sugar 6 egg yolks

1 teaspoon vanilla 2 c. flour 2 teaspoon baking pwdr 1/2 c. white cheese, grated (queso tipico)

Инструкции

1. Using blender, liquefy corn with buttermilk. In a large mixing bowl, cream butter and sugar. Add in Large eggs and vanilla alternating portions, fold in flour and corn/buttermilk. Place mix in greased 11 x 17 inch baking dish. Bake at 350 degrees for 40 min. Cold before cutting.

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