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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    For 1/3 c. essential garlicky achiote seasoning paste:
2 Tbsp. achiote seeds
1 x to 1 1/2 pounds skinless fish fillets (such as sea bass, snapper, grouper,
Ingredients Per Recipe Qty Common Price Price per Recipe
2 tsp whole allspice, preferably freshly grnd 2 tsp
$18.00 per pound
$0.15
1 tsp black pepper, preferably fresh grnd 1 tsp
$7.99 per 16 ounces
$0.04
1 1/2 tsp dry oregano, preferably Mexican 1 1/2 tsp
$3.89 per 3/4 ounces
$0.27
3 Tbsp. cider vinegar 3 tbsp
$4.29 per quart
$0.20
6 x garlic cloves, peeled 6 garlic cloves
$4.00 per pound
$0.16
1 x generous tsp. salt 1 tsp
$2.91 per 16 ounces
$0.04
3 Tbsp. fresh sour orange or possibly lime juice 3 tbsp
$1.00 per item
$0.26
    halibut, mahimahi), cut into 4 pcs 1 halibut
$12.00 per pound
$0.75
Total Recipe $1.87
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