Это предварительный просмотр рецепта "Swordfish With Green Peppercorns".

Рецепт Swordfish With Green Peppercorns
by CookEatShare Cookbook

Swordfish With Green Peppercorns
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  Порций: 6

Ингредиенты

  • 8 ounce. swordfish steak
  • 2 tbsp. minced shallots
  • 1 tbsp. green peppercorns
  • 6 tbsp. soft butter
  • 4 ounce. white wine
  • 4 ounce. heavy cream
  • Salt and pepper to taste
  • 2 ounce. oil

Инструкции

  1. Season fish with salt and pepper. Saute/fry in warm oil on both sides till golden. Remove from pan and keep hot. Drain oil. Saute/fry shallots. Add in peppercorns and wine, reduce till dry. Add in cream. Reduce liquid by 2/3 or possibly till it thickens. Remove from heat and whisk in softened butter (don't boil)