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Swordfish Involtini With Steamed Spinach - Recipe Cost

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2 Tbsp. Freshly-grnd black pepper
1 lb Center-cut swordfish sliced into 4
    four-oz pcs, each 1/4" thick
1/4 c. Loosely-packed mint leaves
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Extra-virgin extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 x Garlic cloves thinly sliced 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 c. Pine nuts 2 tablespoons
$6.59 per 2 1/4 ounces
$1.74
1 c. Finely-minced Italian parsley 1/4 cup
$1.09 per cup
$0.27
2 c. Basic Tomato Sauce see * Note 1/2 cup
$1.85 per 15 fluid ounces
$0.49
1 Tbsp. Warm chili flakes 3/4 teaspoon
$1.99 per 15 ounces
$0.02
1/2 c. Dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
Total per Serving $3.03
Total Recipe $12.13
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