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Swiss Steak With Veg. And Grav - Recipe Cost

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30 lb BEEF SWISS STEAK
4 x Cloves GARLIC DEHY GRA
2 lb PEPPER SWT GRN FRESH
1 x Leaf BAY LEAVES
Ingredients Per Serving Qty Common Price Price per Serving
1 gal WATER 0.08 gallon
n/a
 
3 1/2 lb TOMATO PASTE #2 1/2 4 2/3 oz
$1.29 per 6 ounces
$1.00
1 1/2 lb ONIONS DRY 2 oz
$0.79 per pound
$0.10
3 lb FLOUR GEN PURPOSE 10LB 1/4 lb
$2.99 per 5 pounds
$0.15
2 c. SHORTENING, 3LB 2 tablespoons
$4.69 per 16 ounces
$0.35
3 Tbsp. PEPPER BLACK 1 LB CN 3/4 teaspoon
$7.99 per 16 ounces
$0.03
6 Tbsp. SALT TABLE 5LB 1 1/2 teaspoons
$2.91 per 16 ounces
$0.06
Total per Serving $1.69
Total Recipe $20.29
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