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Swiss Steak - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

All purpose flour. Enough to dredge the steak in

Enough Vegetable oil to the bottom of your dutch oven with

Salt (to taste)

Fresh ground pepper (to taste)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2LBS Bottom Round Steak	1/2 lb	$3.99 per pound	$2.00
1 large onion, thinly sliced	1/4 onion	$0.79 per pound	$0.07
2 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
2 stalks celery, chopped	1/2 stalk	$1.99 per pound	$0.09
1 can crushed tomatoes	1/4 can	$1.99 per 28 ounces	$0.28
1 teaspoon smoked paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1 teaspoon oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1 tablespoon Worcestershire sauce	3/4 teaspoon	$5.29 per 10 fluid ounces	$0.07
1 1/2 cups beef broth	1/3 cup	$1.29 per 14 1/2 ounces	$0.28
Total per Serving			$2.87
Total Recipe			$11.47