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Рецепт Swiss chard and bacon pie

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Ингредиенты

  • 1/4 pound bacon, diced
  • 1/2 large or 1 small onion, diced
  • 1 large bunch Swiss chard, any color, leaves and stems, roughly chopped
  • 1 1/2 cups shredded mozzarella cheese (substitute Monterey jack, gruyere or your favorite cheese)
  • 1/4 cup grated parmesan or Romano cheese
  • 1/8 teaspoon salt
  • freshly ground black pepper
  • dough for 9-inch pie crust
  • 1 egg, lightly beaten

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 490g
Calories 1330  
Calories from Fat 902 68%
Total Fat 100.29g 125%
Saturated Fat 43.22g 173%
Trans Fat 0.0g  
Cholesterol 380mg 127%
Sodium 2976mg 124%
Potassium 764mg 22%
Total Carbs 26.31g 7%
Dietary Fiber 2.1g 7%
Sugars 4.84g 3%
Protein 78.82g 126%
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