Рецепт Sweet & Savoury Bread Snack
Ever feel bored of eating just bread, butter and jam? I decided to create something different out of bread that can be either sweet or savoury! Give it a try.
Подготовка: | Malaysian |
Приготовление: | Порций: 2 Bowls |
Ингредиенты
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Инструкции
- Heat oil in a wok and saute the onions and green chillies.
- Then add the chilli powder, stir for a few seconds then toss in the bread pieces.
- Mix all the ingredients well, keep adding oil if it appears too dry.
- Then add some salt and little sugar. Mix well.
- Once bread appears to have absorbed all the flavours and looks crispy, turn off the stove and serve warm or at room temperature.
- Note: If you do not like it spicy, you can always butter the bread and tear into pieces and fry it with some sugar. It is just as tasty.