Рецепт Sweet 'N' Spicy Sausage Meatballs

Ингредиенты
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Инструкции
- Combine pork, bread crumbs, egg, onion, parsley and worcestershire. Shape into 16, 1-1/4 inch meatballs. Arrange in ungreased shallow baking pan and bake in preheated 325 F. oven30 min.
- Meanwhile cut frzn croissants in half lengthwise; leave together. Heat frzn croissants on ungreased baking sheet in preheated 325 F. oven 9-11 min as meatballs are finishing baking.
- Heat preserves and barbecue sauce together. Arrange 4 meatballs on each croissant bottom half. Spoon about 2 Tbsp. sauce over meatballs.
- Replace croissant tops. Cut each croissant into fourths. Serve with remaining sauce.