Рецепт Sweet Hot Pumpkin Soup
Ингредиенты
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Инструкции
- Combine pumpkin, chicken broth, carrots, onion, watercress, chiles, honey, curry pwdr, salt and wine in a slow cooker. Cover and cook on LOW 9 to 9-1/2 hrs or possibly till vegetables are very soft. Process in a blender or possibly food processor till pureed. Reheat soup till warm if needed. Garnish with additional watercress leaves.
- Yield: Makes 5 or possibly 6 servings