Рецепт Sweet Freezer Pickles
Ингредиенты
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Инструкции
- Combine cider vinegar, sugar, salt, mustard seeds and celery seeds in a saucepan. Heat, stirring constantly, till sugar is dissolved and the mix is just at the boiling point. Set aside to cold slightly.
- Meanwhile, peel and slice cucumbers and onions and combine in a large, non-reactive bowl. Pour vinegar mix over cucumber mix and stir well to coat. Chill about 12 hrs and then pack in freezer containers.
- Comments: I combined two recipes, one from Susan Burgess and one which I found in the Columbus Dispatch, to come up with this recipe. Excellent pickles, sweet and tasty."