Рецепт Sweet Finishing Sauce For Brisket - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1 		tomatoes paste
340.0g 		water
177.75g 		sugar
55.0g 		cinnamon
2.6g 		vinegar
15.0g 		Всего в порции Всего в рецепте
Protein (g) 14.69 0.0 0.07 0.1 0.0 14.86 14.86
Total Fat (g) 1.6 0.0 0.0 0.03 0.0 1.63 1.63
Carbohydrates (g) 64.29 0.0 53.95 2.1 0.14 120.48 120.48
Ash (g) 9.52 0.18 0.25 0.09 н/д 10.04 10.04
Calories (kcal) 278.8 0.0 209.0 6.422 3.15 497.372 497.372
Starch (g) 0.75 н/д н/д н/д н/д 0.75 0.75
Sucrose (g) 1.02 н/д 52.01 0.0 н/д 53.03 53.03
Glucose (dextrose) (g) 19.55 н/д 0.74 0.03 н/д 20.32 20.32
Fructose (g) 19.89 н/д 0.61 0.03 н/д 20.53 20.53
Lactose (g) 0.0 н/д 0.0 0.0 н/д 0.0 0.0
Maltose (g) 0.95 н/д 0.0 0.0 н/д 0.95 0.95
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 249.9 177.57 0.74 0.28 14.07 442.56 442.56
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 41.41 0.0 53.36 0.06 0.06 94.89 94.89
Galactose (g) 0.0 н/д 0.0 0.0 н/д 0.0 0.0
Dietary Fiber (g) 13.9 0.0 0.0 1.4 0.0 15.3 15.3
Calcium (mg) 122.4 5.333 45.65 26.052 1.05 200.485 200.485
Iron (mg) 10.13 0.0 0.39 0.22 0.03 10.77 10.77
Magnesium (mg) 142.8 1.778 4.95 1.56 0.75 151.838 151.838
Phosphorus (mg) 282.2 0.0 2.2 1.664 1.2 287.264 287.264
Potassium (mg) 3447.6 0.0 73.15 11.206 10.95 3542.906 3542.906
Sodium (mg) 2686.0 7.11 15.4 0.26 0.75 2709.52 2709.52
Zinc (mg) 2.14 0.02 0.02 0.05 0.01 2.23 2.23
Copper (mg) 1.258 0.018 0.028 0.009 0.002 1.314 1.314
Manganese (mg) 1.02 0.0 0.033 0.454 н/д 1.507 1.507
Selenium (mcg) 18.0 0.0 0.7 0.1 0.0 18.8 18.8
Vitamin A, IU (IU) 5185.0 0.0 0.0 7.67 н/д 5192.67 5192.67
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 258.4 0.0 0.0 0.39 0.0 258.79 258.79
Beta Carotene (mcg) 3063.4 0.0 0.0 2.912 0.0 3066.312 3066.312
Vitamin E (mg) 14.62 0.0 0.0 0.06 0.0 14.68 14.68
Vitamin D (IU) н/д 0.0 н/д н/д н/д 0.0 0.0
Lycopene (mcg) 97797.6 0.0 0.0 0.39 0.0 97797.99 97797.99
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 5.772 0.0 5.772 5.772
Tocopherol, beta (mg) 0.0 н/д н/д 0.0 н/д 0.0 0.0
Tocopherol, gamma (mg) 1.77 н/д н/д 0.27 н/д 2.04 2.04
Tocopherol, delta (mg) 0.0 н/д н/д 0.01 н/д 0.01 0.01
Vitamin C (mg) 74.5 0.0 0.0 0.1 0.0 74.6 74.6
Thiamin (mg) 0.204 0.0 0.0 0.001 0.0 0.205 0.205
Riboflavin (mg) 0.51 0.0 0.0 0.001 0.0 0.511 0.511
Niacin (mg) 10.472 0.0 0.061 0.035 0.0 10.567 10.567
Pantothenic acid (mg) 0.476 0.0 0.072 0.009 н/д 0.557 0.557
Vitamin B-6 (mg) 0.748 0.0 0.022 0.004 0.0 0.774 0.774
Folate (mcg) 40.8 0.0 0.55 0.156 0.0 41.506 41.506
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 130.9 0.0 1.3 0.3 0.0 132.5 132.5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.102 н/д н/д 0.001 н/д 0.103 0.103
Threonine (g) 0.34 н/д н/д 0.004 н/д 0.344 0.344
Isoleucine (g) 0.238 н/д н/д 0.004 н/д 0.242 0.242
Leucine (g) 0.374 н/д н/д 0.007 н/д 0.381 0.381
Lysine (g) 0.408 н/д н/д 0.006 н/д 0.414 0.414
Methionine (g) 0.068 н/д н/д 0.002 н/д 0.07 0.07
Cystine (g) 0.068 н/д н/д 0.002 н/д 0.07 0.07
Phenylalanine (g) 0.408 н/д н/д 0.004 н/д 0.412 0.412
Tyrosine (g) 0.17 н/д н/д 0.004 н/д 0.174 0.174
Valine (g) 0.272 н/д н/д 0.006 н/д 0.278 0.278
Arginine (g) 0.238 н/д н/д 0.004 н/д 0.242 0.242
Histidine (g) 0.204 н/д н/д 0.003 н/д 0.207 0.207
Alanine (g) 0.68 н/д н/д 0.004 н/д 0.684 0.684
Aspartic acid (g) 2.38 н/д н/д 0.011 н/д 2.391 2.391
Glutamic acid (g) 6.46 н/д н/д 0.01 н/д 6.47 6.47
Glycine (g) 0.204 н/д н/д 0.005 н/д 0.209 0.209
Proline (g) 0.272 н/д н/д 0.011 н/д 0.283 0.283
Serine (g) 0.374 н/д н/д 0.005 н/д 0.379 0.379
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Saturated Fat (g) 0.34 0.0 0.0 0.009 0.0 0.349 0.349
Phytosterols (mg) н/д н/д н/д 0.676 н/д 0.676 0.676
Monounsaturated Fat (g) 0.238 0.0 0.0 0.007 0.0 0.245 0.245
Polyunsaturated (g) 0.544 0.0 0.0 0.002 0.0 0.546 0.546