| 3 Tbsp. Butter |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
| 1 lrg Onion, minced |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 1 x Celery stalk, minced |
1/4 celery |
$1.99 per pound
|
$0.04 |
| 1 x Carrot, minced |
1/4 carrot |
$1.49 per pound
|
$0.05 |
| 2 tsp Dry mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 1Â 1/2 c. Canned chicken broth |
1/3 cup |
$0.99 per 14 1/2 ounces
|
$0.21 |
| 3/4 lb Potatoes, peel & dice |
3 oz |
$0.50 per pound
|
$0.09 |
| 1 Tbsp. Minced fresh thyme or possibly |
3/4 teaspoon |
$1.99 per cup
|
$0.03 |
| 1 lrg Bay leaf |
1/4 bay leaf |
$3.59 per 2 ounces
|
$1.06 |
| 3 c. Corn kernels, fresh or possibly frzn |
3/4 cup |
$3.89 per 16 ounces
|
$1.05 |
| 3 c. Half and half or possibly lowfat milk |
3/4 cup |
$0.08 per fluid ounce
|
$0.48 |
| 2 c. Shredded sharp cheddar cheese |
1/2 cup |
$6.99 per 32 ounces
|
$0.44 |
| 1 x Green onion, thinly sliced |
1/4 onion |
$1.09 per cup
|
$0.04 |
| Total per Serving |
$3.69 |
| Total Recipe |
$14.75 |
Suggestions?