2 Tbsp. Grnd Cumin |
1 1/2 teaspoons |
$1.69 per 1 1/4 ounces
|
$0.14 |
2 Tbsp. Grnd Coriander |
1 1/2 teaspoons |
$1.69 per 1 1/4 ounces
|
$0.12 |
1/4 c. Paprika |
1 tablespoon |
$1.79 per ounce
|
$0.44 |
1/4 c. Garlic, Chopped |
1 tablespoon |
$4.00 per pound
|
$0.07 |
1/4 c. Fresh Cilantro, Minced |
1 tablespoon |
$1.09 per cup
|
$0.07 |
1/4 c. Brown Sugar, Lightly Packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
2 Tbsp. Kosher Salt |
1 1/2 teaspoons |
$2.91 per 16 ounces
|
$0.06 |
2 Tbsp. Black Pepper, Freshly Grnd |
1 1/2 teaspoons |
$7.99 per 16 ounces
|
$0.06 |
2 x Full Racks Pork Spareribs, 3 And Down |
1/2 pkg |
$2.99 per pound
|
$4.27 |
3 Tbsp. Extra virgin olive oil |
2 1/4 teaspoons |
$5.99 per 16 fluid ounces
|
$0.14 |
2 x Yellow Onions, Peeled And Chopped |
1/2 onions |
$0.79 per pound
|
$0.10 |
2 Tbsp. Garlic, Chopped |
1 1/2 teaspoons |
$4.00 per pound
|
$0.04 |
1 can (16 Ounce.) Tomatillos, Liquid removed |
4 fl oz |
$1.99 per pound
|
$0.04 |
1/4 c. Lime Juice, Freshly Squeezed |
1 tablespoon |
$1.49 per 15 fluid ounces
|
$0.05 |
1/2 c. Fresh Cilantro, Coarsely Minced |
2 tablespoons |
$1.09 per cup
|
$0.14 |
Total per Serving |
$5.77 |
Total Recipe |
$23.08 |