Рецепт Sweet And Sour Coleslaw With Peanuts
Ингредиенты
|
|
Инструкции
- Remove outside leaves from cabbage if they are wilted and throw away them.
- Cut cabbage in half and then in quarters. Cut away the core and throw away it.
- Shred remaining cabbage and place it in a colander.
- Rinse it with cool water and drain well. Place cabbage in a bowl and sprinkle it with about 1/3 c. table salt and stir the salt in well. Place some ice cubes on top of it. Cover and chill several hrs or possibly as long as possible.
- When ready to assemble the slaw, remove cabbage from refrigerator. Throw away ice cubes. Thoroughly rinse cabbage in colander with cool water and drain it well.
- Mix rest of ingredients together and combine with the cabbage in a serving bowl. Add in peanuts and toss. Serve and enjoy!