Рецепт Suzanne's Buffalo Chicken Wings
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Ингредиенты
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Инструкции
- Cut wings in half and throw away tips. Fry till nicely browned (preferably deep fried). Dip in sauce. Lay wings in a single layer on a broiler pan and broil till crispy. Turn and broil on other side. Broiling takes about 5 min. Wings can be fried in advance and broiled before serving.