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Рецепт Supurrr Salmon Pate
by Global Cookbook

Supurrr Salmon Pate

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	Порций: 1

Ингредиенты

1 x 6 oz can boneless, skinless salmon
1/4 c. Bread crumbs
1/2 c. Finely minced celery

1 x Egg, beaten
1 env unflavored gelatin
1/2 c. Water

Инструкции

Preheat oven to 325 F. Combine all ingredients and mix well. Pack into a small fish-shaped mold and bake for 45 min. Serve at room temperature.