Рецепт SUPER SOFT DINNER ROLLS

I have been  baking yeast bread for years now and this Super Soft Dinner Rolls  is  my first bread for the year The dough was really sticky,  I can't hardly knead the dough after mixing flour mixture and wet After 1st rising. add butter and extra flour (added about  3-4  tablespoon or more)  to knead the dough until smooth and The dough can be shaped in many ways but I just shape it into round ones.  It can also be stuffed with sweet or savory filling or easily turn into one big After baking at 180 C for 25 minutes, I got those fluffy and golden brown Super Soft Dinner  My hubby said, they are the best gorgeous dinner rolls I have ever Other bread recipes you would be Braided Bread…