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10-12 small red or yukon potatoes, cut in half
optional: sliced mushrooms sauteed and added with potatoes
Ingredients Per Serving Qty Common Price Price per Serving
3 lbs. mixed chicken parts 3/4 lb
$0.98 per pound
$0.73
1/2 cup flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 1/2 tsp. basil 3/8 teaspoon
$2.59 per cup
$0.02
3/4 tsp. oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1/2 tsp. salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp. thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp. pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp. rosemary 0.06 teaspoon
$2.59 per 1 1/4 ounces
$0.01
pinch sage 1/4 pinch
$1.97 per 2 ounces
$0.00
1/2 cup extra virgin olive oil/or part melted butter 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1/4 cup chopped parsley 1 tablespoon
$1.09 per cup
$0.07
3 cloves garlic, minced 3/4 garlic cloves
$4.00 per pound
$0.02
3/4 cup white wine (I use Sauvignon blanc or a decent white chablis) 3 tablespoons
$0.35 per fluid ounce
$0.53
Total per Serving $1.81
Total Recipe $7.25
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