2 Tbsp. extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
4 x garlic cloves mashed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1/3 c. minced sun-dry tomatoes |
1 tablespoon |
$2.79 per 3 1/2 ounces
|
$0.13 |
1Â 3/4 c. unsalted chicken broth |
1/3 cup |
$0.99 per 14 1/2 ounces
|
$0.25 |
1/2 c. sliced ripe olives - (abt 15 med) see * Note 1 |
2 tablespoons |
n/a
|
|
1/2 c. minced fresh parsley |
2 tablespoons |
$1.09 per cup
|
$0.14 |
4 tsp grated Parmesan cheese see * Note 2 |
1 teaspoon |
$5.49 per 6 ounces
|
$0.07 |
4 c. cooked pasta |
1 cup |
$1.25 per pound
|
$0.65 |
Total per Serving |
$1.35 |
Total Recipe |
$5.41 |