| 1/4 c. butter or possibly margarine, softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/2 c. brown sugar, packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.06 |
| 1Â 1/2 c. canned peach slices, liquid removed |
1/4 cup |
$1.67 per 15 1/4 ounces
|
$0.25 |
| 6 x maraschino cherries, halved |
1 maraschino cherries |
n/a
|
|
| 1/3 c. shortening |
2 2/3 teaspoons |
$4.69 per 16 ounces
|
$0.12 |
| 1/2 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1 x egg |
1/6 egg |
$2.53 per 12 items
|
$0.04 |
| 1Â 1/4 c. sifted cake flour |
3 tablespoons |
$4.65 per 2 pounds
|
$0.15 |
| 1Â 1/2 tsp baking pwdr |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1Â 1/2 tsp salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 tsp grated orange rind |
0.08 teaspoon |
$3.00 per pound
|
$0.00 |
| 1/2 c. orange juice |
1 tablespoon |
$4.79 per 59 fluid ounces
|
$0.05 |
| Total per Serving |
$0.82 |
| Total Recipe |
$4.92 |
Suggestions?