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- 2 tablespoons butter, melted
- 7 (1 ounce) slices day-old bread, 5 6" whole wheat rolls, torn into small pieces
- 3/4 cup 2 cups chopped fresh strawberries
- 3 eggs
- 1 1/4 cups milk - I added 1/2 cup
- 3/4 cup light cream 1/2 cup evaporated milk
- 1/4 cup strawberry preserves - I used blackberry
- 3/4 cup white sugar, or to taste - reduced to 2/3 cup
- 1 teaspoon vanilla extract - doubled the vanilla
- cinnamon to taste
View Full Recipe at Are you Hungry?
.%20Butter%20the%20bottom%20and%20sides%20of%20an%208%20inch%20square%2013%20x%209%20baking%20dish%20with%20the%20melted%20butter.%20Toss%20bread%20with%20the%20chopped%20strawberries,%20sprinkle%20with%20cinnamon,%20and%20place%20into%20the%20prepared%20pan.%20Beat%20the%20eggs,%20milk,%20cream,%20strawberry%20preserves,%20sugar,%20and%20vanilla%20in%20a%20medium%20bowl%20until%20frothy.%20Pour%20over%20the%20bread%20and%20lightly%20press%20down%20with%20a%20spatula%20until%20the%20bread%20has%20absorbed%20the%20milk%20mixture.%20Bake%20in%20the%20preheated%20oven%20for%2040%20to%2045%20minutes,%20or%20until%20the%20top%20springs%20back%20when%20lightly%20tapped.%3C/p%3E%3Cp%3ECutting%20down%20on%20the%20sugar%20was%20the%20best%20idea.%20The%20fresh%20strawberries%20were%20not%20overly%20ripe%20and%20allowed%20the%20pudding%20a%20great%20sweet%20and%20tart%20contrast.%20%20I%20prepared%20this%20late%20at%20night,%20it%20was%20close%20to%20midnight%20when%20done.%20Of%20course%20I%20tasted%20a%20spoonful%20or%20two%20or%20three%20but%20had%20to%20refrigerate%20the%20rest.%20Chilled,%20this%20was%20a%20refreshing%20change%20from%20traditional%20bread%20pudding%20and%20that%20sweet/tart%20strawberry%20flavor%20so%20reminded%20me%20of%20summer.%20My%20dad%20just%20loved%20it%20with%20a%20big%20dollop%20of%20whipped%20cream.%20I'll%20definitely%20be%20making%20this%20again!%3C/p%3E){kind=link}