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» Summer Vegetable Pasta
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Summer Vegetable Pasta
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 cups orange pepper strips
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1/2 lb
vermicelli pasta
1/2 lb
$1.25 per pound
$0.62
2 TBSP
olive oil
, divided
2 tbsp
$5.99 per 16 fluid ounces
$0.37
2 TBSP chopped
garlic
2 tbsp
$4.00 per pound
$0.15
3 cups
broccoli
3 cup
$0.99 per pound
$0.60
2 cup sliced
zucchini
2 cup
$1.99 per pound
$0.99
2 cups sliced yellow
squash
2 cup
$1.49 per pound
$0.74
4 cups chopped fresh tomato
4 cup
$1.99 per pound
$3.16
1 tsp
kosher salt
1 tsp
$2.91 per 16 ounces
$0.04
1/2 tsp black
pepper
1/2 tsp
$7.99 per 16 ounces
$0.02
2 TBSP fresh chopped
basil
2 tbsp
$2.59 per cup
$0.32
dash of red
pepper
flakes
1 pinch
$3.29 per pound
$0.01
Total Recipe
$7.02
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