Рецепт Sugar Free Apple Cranberry Pie
Ингредиенты
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Инструкции
- Combine brown sugar substitute, flour, and cinnamon in a large bowl. Add in sliced apples and minced cranberries; toss to coat.
- Pour into a 9" unbaked pie shell. Cover with a pie shell dough, flute the edges, and cut steam vents in the top. Dot the top with margarine.
- Cover the edges with aluminum foil and bake at 400 degrees for 15 min.
- Reduce the heat to 350 degrees and continue baking for 50 min. Remove from the oven and re-cut the vents. Pour evaporated lowfat milk through the vents. Bake 5 min more.
- Servings: 8