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Рецепт Sugar Biscuit
by Praveen Kumar

Also known as Odisha Sugar Biscuits, these are quite popular amongst kids.

Ingredients:

Method:

1. Soak the rice for 1 hour.

2. Drain well and spread out to dry under the sun.

3. When it is almost dry and has a bit of moisture left, remove and grind to a smooth powder.

4. Add cardamom powder, sugar and knead well without adding water.

5. Transfer to an airtight container and cover with a lid.

6. Keep aside for 8 to 10 hours.

7. Remove and transfer to a bowl.

8. Knead again and make small balls of the dough.

9. Flatten them using the palm of your hand (you can also shape them as desired).

10. Heat oil in a deep frying pan over low flame.

11. Fry the prepared biscuits until golden.

12. Remove and drain excess oil.

13. Serve as a snack.

Tip: If desired, sprinkle a little cinnamon powder and powdered sugar over the biscuits.

image via plainjane

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