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Stuffed Grape Leaves. Dolmathes - Recipe Cost

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2 meduim onions ~chopped

4 Tbs. chopped fresh fennel fronds ~optional

Salt and Pepper ~ 1 Tsp. each

Ingredients	Per Serving Qty	Common Price	Price per Serving
50 grape leaves ~blanched and cooled	6 1/4 grape	$2.49 per pound	$0.17
1 lb. Ground Beef	2 oz	$2.49 per pound	$0.31
1/2 Cup olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 Can tomato paste 6 Oz.	1/8 can	$1.29 per 6 ounces	$0.16
1 Cup rice	2 tablespoons	$4.19 per 80 ounces	$0.04
4 Tbs. chopped fresh mint	1 1/2 teaspoons	$3.92 per ounce	$0.39
2 Tbs. chopped fresh parsley	3/4 teaspoon	$1.09 per cup	$0.02
2 Tsp. dried oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
Total per Serving			$1.33
Total Recipe			$10.62