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Stuffed Crown Roast of Pork Recipe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

kosher salt and freshly ground black pepper

Extra-virgin olive oil

Apple Pecan Stuffing, recipe follows

Special equipment: roasting pan fitted with roasting rack

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 bunch thyme, leaves only	0.04 bunch	$1.97 per 2 ounces	$0.06
1/2 bunch fresh sage, leaves only	0.04 bunch	$1.97 per 2 ounces	$0.04
2 cloves garlic, gently smashed and paper removed	1/8 garlic cloves	$4.00 per pound	$0.00
10 pounds pork rib roast (about 12 to 14 ribs)	11 3/8 oz	$2.99 per pound	$2.14
Gravy, recipe follows	0.07 gravy	n/a
Watercress, for garnish, optional	0.07 watercress	n/a
Total per Serving			$2.24
Total Recipe			$31.34