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Stuffed Crepes with Eggs, Cheddar, Ham and Veggies - Recipe Cost
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Stuffed Crepes with Eggs, Cheddar, Ham and Veggies - Recipe Cost Information
by Enda Love
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 tbsp (45 mL) butter
2 1/4 teaspoons
$3.99 per 16 ounces
$0.10
1 2/3 to 2 cups (375 to 500 mL) finely diced vegetables
1/3 cup
$2.80 per 32 ounces
$0.34
8 eggs beaten
2 eggs
$2.53 per 12 items
$0.42
Total per Serving
$0.85
Total Recipe
$3.42