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Ingredients Per Serving Qty Common Price Price per Serving
8 chicken breasts, halved, skinned, boned 2/3 chicken breasts
$3.49 per pound
$0.89
2 T butter 1/6 teaspoon
$3.99 per 16 ounces
$0.01
6 mushrooms, minced 1/2 mushrooms
$3.69 per 8 ounces
$0.15
1/4 c. minced nuts 1 teaspoon
$12.79 per 36 ounces
$0.04
1/2 c. minced, cooked ham 2 teaspoons
$6.99 per pound
$0.15
1/2 c. bread crumbs 2 teaspoons
$1.79 per 15 ounces
$0.02
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/8 teaspoon pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
3 or possibly 4 thin orange slices 1/4 orange
$1.00 per item
$0.29
Parsley sprig 0.08 parsley
$1.09 per cup
$0.00
2 teaspoon cornstarch 1/6 teaspoon
$2.89 per 16 ounces
$0.00
1/2 c. white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1/4 c. butter, melted 1 teaspoon
$3.99 per 16 ounces
$0.04
1/4 c. apricot preserves 1 teaspoon
$1.99 per 18 ounces
$0.03
Total per Serving $1.73
Total Recipe $20.82
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